Business News - 1540 WADK Newport
Ermingut/Getty Images(NEW YORK) -- McDonalds burgers have been an American classic since 1955, but the iconic fast food chain has some changes planned to improve its buns, cheese and even how to cook its quintessential burgers. McDonalds first announced in April that its signature Big Mac, McDouble, cheeseburger and hamburger would be made with softer buns, caramelized patties cooked with white onions on the grill, cheese slices that melt more and even an extra special sauce. Chris Young, senior...
Source: wadk.com