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February 15, 2024
The human tongue is a highly sophisticated and complex organ. Its surface is made up of hundreds of small buds – known as papillae – that assist with taste, talking and swallowing
February 14, 2024
Scientists have developed a new AI tool that maps the function of proteins in a cancerous tumour, enabling clinicians to decide how to target treatment in a more precise way.
February 9, 2024
Scientists have developed a new AI tool that maps the function of proteins in a cancerous tumor, enabling clinicians to decide how to target treatment in a more precise way.
January 31, 2024
An openDemocracy investigation has found that over the past five years, UK universities received over ยฃ100 million in donations, funding, and sponsorships from arms companies. According to the investigation, Oxford University has taken approximately ยฃ17 million, with the lionโs share of this money from Rolls Royce.ย
January 31, 2024
A new doctoral training centre designed to improve the health of the UKโs rivers and lakesis to open at the University of Bath following a ยฃ2.66 million funding boost.The Centre for Doctoral Training in Real-Time Digital Water-Based Systems for Envir
January 10, 2024
While overseas students still flock to the UK for PhDs, concerns are growing over weakening domestic demand, a decline in UKRI-funded starters and whether universities can afford to train the next generation of researchers
December 27, 2023
New research utilising Artificial Intelligence (AI) and 3D images of the human tongue has discovered that the surface of our tongues is unique to each individual
December 15, 2023
New research using AI and 3D imaging has discovered that each person's tongue surface, with its distinct papillae patterns, is unique.
December 14, 2023
<p>Artificial Intelligence (AI) and 3D images of the human tongue have revealed that the surface of our tongues are unique to each of us, new findings suggest.</p> <p>The results offer an unprecedented insight into the biological make-up of our tongue&rsquo;s surface and how our sense of taste and touch differ from person to person.</p>