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The distilleries working to reduce the foodprint of spirits

This article originally appeared on FoodPrint. In 2008, Melkon Khosrovian had been successfully making spirits for about four years when he hit a roadblock. He and his wife had transitioned from amateur home infusers to bonafide distillery owners in 2004, with the opening of their Monrovia, California Greenbar Distillery, and their recipes and methods were locked in solid. But during a three month period in early 2008, batch after batch of flavored vodkas such as grapefruit honey or celery pep...
South Carolina United States United Kingdom Cold River New York New Hampshire
Source: salon.com

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Lowlands Group Launches "On the Go" Program Featuring Family-Style Dining and Snackable Boxes » Urban Milwaukee

Lowlands Group Launches “On the Go” Program Featuring Family-Style Dining and Snackable Boxes As part of rollout, restaurant group donates 1,000 meals to frontline healthcare workers in partnership with the Medical College of Wisconsin; Free access to holiday shows from UPAF “Snackuterie™ & a Show” By Lowlands Group - Dec 16th, 2020 11:32 am Modern Family Wisco Snack. Photo courtesy of Lowlands Group. MILWAUKEE, Wis. – Dec. 16, 2020 – Lowlands Group tod...
United States Medical College Of Wisconsin Green Bay United Kingdom Beech Wood Eric Wagner

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