Avoiding last call
The empty bar at Dew Chilli Pub & Grill on North Grand. Theres no sugarcoating it. COVID-19 has been the catalyst for a nightmare year. Bars and restaurants were and continue to be among the hardest hit. In the second month of new mitigations, many plan to voice their concerns at a rally on Dec. 19. Too soon? A prevailing attitude among Springfield bar and restaurant owners is that the first shutdown came too early for central Illinois. "We fo...
Source: illinoistimes.com