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September 21, 2022
Malaysias Department of Veterinary Services (DVS) said it has detected an outbreak of African swine fever (ASF) at two commercial pig farms in Kerian district in northern Perak state on September 17 and 18, the Bernama news agency reported on September 19.
September 21, 2022
Twenty-seven students from 17 countries recently came to Edinburgh for the 9th Europe, Middle East, Africa and Asia (EMEAA) Production Management School, Breeder Module.
September 21, 2022
Sri Lanka President Ranil Wickremesinghe permitted maize and soybean imports on open account terms for poultry feed producers, and has extended the time given to import other foods on comparable terms, Economy Next reported.
September 21, 2022
Botswana, a major exporter of beef to the European Union, will cull 10,000 cattle to stop the spread of food-and-mouth disease in the country, Barrons reported.
September 20, 2022
Ukraines infrastructure ministry said a third United Nations World Food Program (WFP) chartered vessel left the countrys Chornomorsk Black Sea port with around 30,000 tonnes of wheat bound for Ethiopia, Reuters reported.
September 20, 2022
Official slaughterhouses in Iran produced 177,408 tonnes of poultry meat in the fifth month of the current fiscal year (July 23 to August 22, 2022), a 5% increase over the output in the preceding month, Financial Tribune reported.
September 20, 2022
Researchers in Chile are exploring the cultivation of Chloromonas reticulata, a microalgae species isolated by a doctoral student in Antarctica, to use as an astaxanthin-rich feed ingredient.
September 20, 2022
New figures show bovine tuberculosis (TB) rates and cattle slaughterings continue to fall across England and Wales in the United Kingdom.
September 20, 2022
Poultry processors in Japan are expanding exports of locally grown poultry products as they look to offset decreasing demand in Japan with shipments to other Asian markets, beginning with Hong Kong, Nikkei Asia reported.
September 20, 2022
In 2023, US consumers can anticipate greater availability of pork, broiler meat, and turkey, but less beef is expected, according to a Market Outlook report from the United States Department of Agricultures (USDA) Economic Research Service.