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After a 2020 that was marked by an unprecedented public health crisis, the worldwide celebration of French gastronomy, Goût de/Good France, is (…)

United statesLa maisonAlain ducassePaul bocuseForeign affairsEuropean institute of historyFrench national food conferenceMinistry for europeChef alain ducasseGood franceCentre val de loireEuropean instituteIntangible cultural heritageLoire valleyChristophe hayCultural heritage