Page 151 - Executive Chef News Today

Forget the weather, it's time to spark up the "barbie" and who could say no to this Guinness burger recipe? Perfect for barbecue season!

Ghahreman was the longtime owner of Sapphire Restaurant in Laguna Beach, a highly acclaimed spot along Coast Highway which he sold to restaurateur Russ Bendel in early 2020.

Great Ocean Road Resort has made two new appointments to bolster their team heading into the final summer month of the season.

RIYADH: The Saudi Ministry of Culture’s Culinary Arts Commission announced this month that jareesh has been selected as the national dish of the Kingdom of Saudi Arabia, and maqshush as its national dessert. Jareesh is a slow-cooked dish of cracked wheat, vegetables and a sauce, with the optional addition of lamb. Maqshush is made of buckwheat bites topped with some

CODE Hospitality has opened nominations for its annual Hospitality’s Women of the Year list. Now in its sixth year, the list – previously known as 100 Most Influential Women in Hospitality – returns to champion the best female talent across the UK and champion the women who are changing the face of the sector. Ranging from sommeliers to suppliers, chefs to front of house, CODE’s list selects a line-up of women at the heart of the hospitality industry who are pushing the boundaries for ch...

Learn how to bake fresh bao buns and a fruity salsa

A fresh dish with oranges and cooked beetroots

Down to the restaurant's tasteful oyster-shell chandeliers, Quarter Acre conjures the New Zealand coastline vibe of chef Tony Archibald’s childhood home.

UPDATE: The 2023 North Fork Chili Cook-Off has sold out!

Right in time for the love month and in celebration of Discovery Suites’ 23rd anniversary, the hotel is bringing exciting treats to make our guests fall in love all over again.  Pre-Valentine Set Dinner at 22 Prime From February 11 to 13, diners will be treated to an exquisite 4-course…