Page 217 - Executive Chef News Today

Chef Francis Ang gives traditional Filipino dishes his own creative flare, introducing the Fisherman’s Wharf to new flavors created by local ingredients.

CHAPEL HILL, NC (PRWEB) April 14, 2022 -- Aruban native, Raymond Jansen, is the newest member of Divi Flamingo Beach Resort & Casino’s talented culinary team.

I’ve had a number of memorable meals at Boucherie. I met chef Nathanial Zimet when he opened the place and I’ve gotten to know him pretty well. I was not

Cheese is finally coming of age in India with various artisanal brands providing soft and hard cheeses that hold their own against their western counterparts

/PRNewswire/ -- Ennismore - the fastest-growing lifestyle hospitality company - today announces the appointment of Chef Sara Aqel as the global Executive Chef...

Food and beverage trade in the UAE grew steadily to reach more than $20 billion in the first nine months of 2021, a new analysis from Dubai Chamber of Commerce shows. The sector was supported by increased demand and expanded

Ennismore - the fastest-growing lifestyle hospitality company - today announces the appointment of Chef Sara Aqel as the global Executive Chef of Filia, the award-winning Italian restaurant concept that continues to expand worldwide. The appointment will see Chef Aqel - the 26-year-old Palestenian-Jordanian Chef who trained with the team of Michelin star Chef Massimo Bottura - expand her current role from Chef de Cuisine of Filia Dubai to now oversee sister Filia locations in Miamis SLS Brickell...

We have personnel news today from the Kokomo Jackrabbits (Northwoods League), Great Lakes Loons (Midwest League) and Memphis Redbirds (International League).

A Taste of Luxury series kicked off at Deer Valley. The first of three-weekend events featuring world-renowned chefs and luxury brands.

Twelve notable Torontonians share what they’re most looking forward to now that the city’s coming back to life.