AQ GOURMET & DINE LAUNCHES KYO-TEI BANGKOK LED BY MASTER CHEF ISHIDA KINYA FROM KYOTO
KYO – TEI Japanese Kaiseki Fine Dining Restaurant managed by AQ Gourmet & Dine. The name KYO – TEI is derived from the word Kyo 京 from Kyoto The Imperial Capital – where Kaiseki was first introduced in the 9th century as the imperial cuisine, and Tei 亭 represents our culinary destination. Every meal at Kyo-Tei is carefully curated using only the freshest micro-seasonal ingredients available and showcasing it in a way that allows the ingredients to invoke all five senses. Leading the...
Source: thaipr.net