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December 16, 2020
By @tinocochinoradio, @theeserinaperez Dec 16, 2020 A new study in The Journal of Alzheimers Disease says that cheese and red wine can prevent Dementia and help with cognitive memory decline. The study consisted of 1,787 people aged between 46-77 and they had to participate in a Fluid Intelligence Test to see how well they were able to think on their feet over the course of four years. Researchers determined that when it came to measuring a food’s impact on brain functioning, cheese was fo...
December 16, 2020
By @tinocochinoradio, @theeserinaperez Dec 16, 2020 A new study in The Journal of Alzheimers Disease says that cheese and red wine can prevent Dementia and help with cognitive memory decline. The study consisted of 1,787 people aged between 46-77 and they had to participate in a Fluid Intelligence Test to see how well they were able to think on their feet over the course of four years. Researchers determined that when it came to measuring a food’s impact on brain functioning, cheese was fo...
December 15, 2020
An indulgent food and wine pairing savored during quarantine may have some mentally stimulating benefits after all. Wine and cheese could protect against cognitive decline, according to research Iowa State University published in the November 2020 Journal of Alzheimers Disease. Wine and cheese consumption may help delay cognative decline, new resarch suggests. (iStock). The U.K.-based study of 1,787 people aged 46 to 77 had participants complete a Fluid Intelligence Test, to se...
December 15, 2020
The study was spearheaded by principal investigator, Auriel Willette, an assistant professor in food science and human nutrition, and Brandon Klinedinst, a neuroscience PhD candidate working in the food science and human nutrition department at Iowa State. The study is a first-of-its-kind large scale analysis that connects specific foods to later-in-life cognitive acuity. Willette, Klinedinst, and their team analyzed data collected from 1,787 aging adults (from 46 to 77 years of age, at the com...
December 15, 2020
Wine And Cheese Could Be Good For Your Brain As You Age So Take That, Kale! Delish 12/15/2020 Kristin Salaky Why does it always seem like the key to a longer and happier life seems to be more like Diet Coke and fried food than kale and sit-ups? Well, weve got yet another piece of good news that might make you feel justified in throwing out your carrot sticks in favor of some creamy brie. A new research study by Iowa State University published in last months issue of the Journ...
December 14, 2020
Wine glass (Photo: Crate & Barrel) New York– Researchers have revealed that diet modifications – including more wine and cheese – may help reduce age-related cognitive decline in later years. The study, published in the Journal of Alzheimer’s Disease, is the first of its kind large scale analysis that connects specific foods to later-in-life cognitive acuity. For the findings, the research team from the Iowa State University in the US, analysed data collected from 1,787 aging adults (fr...
December 14, 2020
Eating These Foods Can Keep Your Brain Sharp, Study Shows © Provided by Eat This, Not That! cheese shop Its true: Certain foods have been proven to be good for your brain! Not only are some considered to be brain foods, but according to a recent study, some of your favorite eats can even reduce your cognitive decline. A study from Iowa State University, which was published in the November 2020 issue of the Journal of Alzheimers Disease, examined the effects food has on our brains over the ...
December 11, 2020
Daily intake of cheese, wine linked to decrease in risk of age-related cognitive decline, reveals study The dietary intakes of the participants of this study, however, were self-reported and not clinically supervised or controlled Representational image. Chelsea Pridham/Unsplash With a growing population of older people in the world, the threat of age-related cognitive impairment and decline is rising. What’s even more worrying i...
December 11, 2020
A study from Iowa State University has found that consuming certain food products may help preserve cognitive acuity in ones later years. The results, which…
December 11, 2020
12-11-2020 By Earth.com staff writer Eating certain foods can help protect us from cognitive decline later in life, according to a new study from Iowa State University. The researchers found that cheese is linked to the greatest long-term protection against age-related cognitive issues, while a daily dose of red wine is associated with improvements in cognitive function. “I was pleasantly surprised that our results suggest that responsibly eating cheese and dr...