From stovetop to store shelves: how this Leduc facility helped a salsa get to market
What started simmering in a pot on a St. Albert stove is now a salsa business with hot sales in 80 stores across Alberta. It’s just the latest success story rolling off the assembly line at the Food Processing Development Centre and business incubator in Leduc, Alta.
United States Mary Burch Brandon Markiw Ken Gossen Food Processing Development Centre Food Development Processing Centre In Leduc
Source: cbc.ca