A lot for starting your day with the kron 00 00am morning news on Marty Gonzales. It is saturday november 7th and this morning we still dont know whos going to be the next president of the United States. But the number of ballots that still need to be counted is quickly winding down and well have the latest for you on that coming up in just seconds but first want to start the hour with a quick check of the forecast from days bar we getting some rain little clouds cooler temperatures right a real feeling of fall coming our way marty got that right thats going to be around all into next week as well. Now the picture that we have going on right now still dealing with some cloud cover kind of left over for some rain that played with us from yesterday and thats going to be a possibility through the weekend to women quickly retired that shot of rain but a lot of dry air still to negotiate through 2 compared to be speaking with the system like this again live shot coming in from u c berkeley
A back seat will the president ial candidates ever hit the road and so their brand of politics to americans before the vote follow the us elections on a. Sustainable Food Production is one of the greatest challenges for the future. With Global Demand for food set to increase by nearly 70 percent by 2050. Agriculture is one of the most polluting and ecologically damaging industries. If we want to keep food on the table without continuing to ravage on natural environments. We need to completely rethink how industries work. And russell beard in finland where one restaurant is championing a hyper local circular economy to create a revolutionary approach to dining i must. Say. Scientists are contacting jellyfish by taking them out of the sea and on top. In developed countries like finland its hard to imagine that were in the thick of a global food crisis. These helsinki shelves are stacked to the hilt with a wide variety of tasty treat bear salami. The worst a true cost of all this choice t
If we want to keep food on the table without continuing to ravage our natural environments. We need to completely rethink how often to industries work. And russell beard in finland where one restaurant is championing a hyper local circular economy to create a revolutionary approach to dining a master 3 in the end its the scientists are contacting jellyfish do this by taking them out of the sea and on top. In developed countries like finland is hard to imagine that were in the thick of a global food crisis. These helsinki shelves are stacked to the hilt with a wide variety of tasty treats rare salami. The worst a true cost of all this choice to our increasingly beleaguered planet reindeer spring roll. Our global food system is incredibly wasteful we use huge amounts of energy water and land to grow food and fly thousands of miles around the world only for much of it to remain and money to this incredibly inefficient and imbalanced operation. Of a post i dont know if my pronunciation is
A looming election join me Steve Clemons in conversation with leading voices on the bottom line your weekly take on u. S. Politics and society on aljazeera. Sustainable Food Production is one of the greatest challenges for the future. With Global Demand for food set to increase by nearly 70 percent by 2050. Aquaculture is one of the most polluting and ecologically damaging industries so. If we want to keep food on the table without continuing to ravage our natural environments. We need to completely rethink how the industries work. And russell beard in finland where one restaurant is championing a hyper local circular economy to create a revolutionary approach to dining im asked for in the end its the scientists contacting jellyfish to by taking them out of the sea and on top plate. In developed countries like finland is hard to imagine that were in the thick of a global food crisis. These helsinki shelves are stacked to the hilt with a wide variety of tasty treat a hair salon me. The
A looming election join me Steve Clemons in conversation with leading voices on the bottom line your weekly take on u. S. Politics and society on aljazeera. Sustainable Food Production is one of the greatest challenges for the future. With Global Demand for food set to increase by nearly 70 percent by 2050. Aquaculture is one of the most polluting and ecologically damaging industries. If we want to keep food on the table without continuing to ravage our natural environments. We need to completely rethink how the industries work. And russell beard in finland where one restaurant is championing a hyper local circular economy to create a revolutionary approach to dining im asked for in the end its the scientists come back thing jellyfish do this by taking them out of the sea and on top play. In developed countries like finland its hard to imagine that were in the thick of a global food crisis. These helsinki shelves are stacked to the hilt with a wide variety of tasty treat a hair salon m