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October 9, 2023
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November 1, 2022
Each collaboration will be co-led by a team of researchers from Princeton and one of five HBCUs: Howard University, Jackson State University, Prairie View A&M University, Spelman College and the University of Maryland Eastern Shore. UNCF and Princeton partnered to launch the program.
March 4, 2022
/PRNewswire/ -- Kimberly M. Jackson, PhD, Professor and Chair of Spelmans Department of Chemistry and Director of the Food Studies Program, explains more...
February 25, 2022
Explore 2021 Summit Information Below Post-Summit Information