Page 115 - Foundry News Today

Fewer and fewer cook the old way, long low and slow preparations that could take hours. >> iqou: the lagos up beat style makes it impossible for you to cook everything at home, so you go you buy from the street. >> anthony: so who blogs about food here? >> atim: we all do. >> iqou: we all blog about it. >> anthony: all? >> atim: yeah. >> anthony: atim, her mom, iqou, and friend, oz, are all hard workers, holding down multiple jobs between them. but they hold on to their fierce love of food and c...

>> anthony: yes, yes, i do. >> nacho: this must be the place. >> anthony: his friends say marcello quiben looks german, hence the name of his small neighborhood restaurant parilla el aleman. the beating heart of the place is, of course, the parilla -- a grill where dripping meats of many kinds are slowly cooked over glowing wood coals. >> anthony: why is this an uruguayan thing? why here? i mean, i know youre a cattle country. >> nacho: i think the first settlers, when they came in they realized...

See chef javier wong, uniquely nonconformist seafood specialist, famous for his incredible and uncompromising ceviches and his flaming wok. if peru has a national dish, its probably ceviche. the freshest fish only needs the right cut, a little citrus, and no heat. whats the most common thing that people do wrong? >> eric: the quality of the ingredients. you dont do a ceviche with something that is not ultra fresh. >> anthony: right. >> eric: the cut is very important, the thickness. >> anthony: ...

>> coque: normally we -- we have lunch late, uh, like 5:00, or -- >> anthony: do you nap before lunch or after? >> coque: both. >> anthony: both. [ laughter ] sounds like paradise. wow, look at this. every weekend, marissa opens the house to an ever-changing mob of friends, visitors, drop-ins, and family. >> coque: this is fantastic. >> anthony: they do not skimp on the food. delicious, delicious things pour out of the kitchen. >> eric: wow. >> anthony: a torrent, a deluge of traditional peruvia...

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Tells us tonight people have donated $1.5 million for their life-saving efforts to help and protect children. if you want to help, you can visit nbcnews.com. still ahead, what caused a bus in so explode injuring the driver? also a woman lucky to be alive after a frightening encounter with a jaguar.