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The Sweet Secret behind Belgian pralines
Belgian chocolatier Frederic Blondeel lets us in on the secret to making perfect pralines. Also Skijoring is the perfect new adventure sport for cold winter days. And: Florentine Paper, fancy Italian gift-wrap.
Belgian pralines are a very special treat. Frederic Blondeel has been named Belgium’s best chocolatier by the Gault & Millau restaurant guide. He lets us in on what makes Belgian chocolates so special.
Skijoring: Skiing through snow with horses If you like both skiing and horses, then Skijoring is made for you. In this unique winter sport, a person on skis is pulled by a horse.
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