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Goes the extra mile. At this chefs table, a Kitchen Garden makes his restaurant a total farm to fork dining experience. The europeans used to call tomatoes love apples, i named my farm love apple farm because ah. Harry love who a is kind of an interesting figure in california history built this house in 1885, my farmhouse. So between love apple and harry love the name stuck. Cynthia sandberg grows tomatoes. But these are not just any tomatoes. Youll find more than 100 heirloom varieties on the vine, at her two acre biodynamic love apple farm, in californias Santa Cruz Mountains wine country. I feel wedded to them. Today shes picking with david kinch, chef and owner of the highly acclaimed manresa restaurant. Our restaurant and our cuisine we base it on finding the best products that we can possibly find. You know its amazing. Davids here to get the main ingredient for an all heirloom tomato dinner later that night. You see a lot of heirloom tomatoes this time of the year, but you go to

Keeping It Together: James Hall on Taking Back His Winery

Keeping It Together: James Hall on Taking Back His Winery
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