Page 3 - Good Fork News Today

Sohui Kim is leading the forefront of technique- and flavor-driven Brooklyn cuisine with her three restaurants — Good Fork, Insa and Gage & Toller — where she serves Korean-inflected American food derived from her family memories and ancestral traditions.

Dumplings are by far one of the most versatile forms of food we love. From traditional meat-filled ones to plant-based vegan options, dumplings have evolved into a diverse range of styles with variating offshoots across cuisines all around the world. For a recipe that has survived the test of time, So-hui Kim ’s Pork and Chive Dumplings are the way...

Photo by Lizzie Munro One of the most anticipated restaurant openings of 2020 was without a doubt, Gage & Tollner. That is, until COVID-19 struck NYC during its planned opening week. One of Brooklyn’s most legendary restaurants, Gage & Tollner, originally opened in 1879, and went through various owners and concepts over the next 12 decades. But after years of decline and struggle on Fulton Street since the late ‘90s, it eventually closed in...

General manager Dylan Wells, a former GM at French Louie who was most recently a sommelier at Le Crocodile, has curated a list of affordable, mostly natural and organic wines from the Mediterranean region, all available by the glass. Other beverages include hyper-local beers from Gowanus and the surrounding neighborhoods, and a menu of classic and modern cocktails including a section devoted to aperitifs. The chef-owners have been collaborators on and off for over a decade, opening both Butter...

COVID-19 Updates Emily Rose Cafe is open for takeout. A maximum of three people are allowed in the store at a time. There are floor markers and hand sanitizer at the counter. Masks are mandatory. Emily Rose Cafe is a coffee shop that serves up handmade pastries and baked goods including scones, bundt cakes and cookies, as well as vanilla, lavender and maple lattes. Alessia Peluso has seemed to put thought into even the tiniest of details in the cafe that sits on the ...

16 chefs share their favorite things to buy at grocery stores Abigail Abesamis DemarestDec 12, 2020, 03:33 IST One chef said Greek yogurt is one of their grocery-store staples.BSIP/UIG via Getty Chefs from across the US shared their favorite grocery-store purchases with Insider. The foods chefs said they like to purchase ranged from kitchen staples, like eggs and peanut butter, to prepared foods, like rotisserie chicken and sushi. Some chefs also said they enjoy buying certain chain exclusives ...