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A grown-up wine bar on Karangahape Rd that serves up unexpected – but delicious – food.

Grown-up dining in a polished dining room with cosy, familiar food that still feels like a treat.

Whats Auckland without Amano, the reliable crowd puller that caters to the city from morning to night?

An Auckland hospitality icon remerges into a more casual space.

Yakitori and other delicious things, including a perfect curated wine and drink list.

Refined, classically executed food from executive chef Sid Sahrawat, accompanied by a vast and varied wine list.

Watch through the street-side window as chefs roll out pasta for Pasta & Cuore’s fresh, flavourful Italian offerings.

A moody Spanish wine bar that buzzes well into the night.

Contemporary Chinese restaurant Huami backs up its smart dining room with smart food, including its Auckland-famous Peking duck.

Lifes too short to eat chicken, according to Cazador. Lifes also too short to not eat at Cazador, a cosy local putting out seriously excellent food.