hit to consumers wallets, that purchasing made-in might have america goods are due to costs, and those seeking out foreign-made equivalents has held steady. i will say there s a sweet spot, 10% is about the limit that people are willing to spend more for american versus foreign-made goods. stay with us. this is i ve been looking forward to this. also made in america. hamburgers. nothing says july 4th like hamburgers on the grill. and so joining us here, of course, is george motez, a burger scholar, an official thing from the hamburgler university. talk a little about the proper fourth of july burger, what are the key things for what you have deemed the hamburger architecture. architecture is very important because first, we want to keep it simple. people tend to think you got to put a lot of ingredients, lots of condiments and keeping it