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How do typical Western diets disrupt gut health, lead to disease?

How Sugar Harms Your Gut and Increases Colorectal Cancer Risk

GNOBB announces conference on biotechnology in health, agriculture

5th Intl Conference on biotechnology in health, agriculture begins on Sept 01

DHAKA, Aug 29, 2023 (BSS) - The 5th International Conference on 'Biotechnology in Health and Agriculture' (ICBHA) will begin on

Saudi court sentences teenager to death over preparing iftar meal for political opponent: Rights group

An international human rights organization says a Saudi court has handed down a death sentence against a teenager on charges of providing an Iftar meal for a wanted political opponent.

Saudi officials to execute 8 teenagers from over trumped-up terror allegations, say activists

Human rights activists warn that Saudi officials plan to execute eight teenagers from the Shia-populated Qatif region over trumped-up terror allegations.

Sugary Drinks, Rather Than Artificially Sweetened Beverages or Juices, Show Link to IBD

A large study using UK Biobank data adds evidence that high sugar consumption increases the risk of inflammatory bowel disease. One expert urges the replication of such a study in the US population.

The Gut-Wrenching Truth About Sugar and Inflammatory Bowel Diseases

Yulia Reznikov/Getty Images For years, researchers have suspected that the typical Western diet plays a leading role in the high rates of inflammatory bowel disease (IBD) observed in industrialized countries around the world. But what exactly about the Western diet — high in fat, animal protein, and sugar, and low in vegetables, legumes, whole grains, and fruit — is to blame? While fat and animal protein have traditionally been considered the prime suspects, a growing number of studies now point to sugar as a leading culprit.  Inflammatory Bowel Diseases, researchers found a positive association between a “high sugar and soft drinks” eating pattern and risk of ulcerative colitis (UC). The study — the largest of its kind, involving 366,351 participants from several European countries — also determined that high vegetable intake modulated UC risk, even among high consumers of sugar and soft drinks.