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YEAR IN REVIEW IN HURON: March

McDonald’s franchisee Rob Reid and his restaurant crews in Goderich, Wingham and Exeter donated $7,500 to Blue Sea Foundation as fundraising efforts in the…

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Hensall Co-op reports revenues of $1 billion, marks 85th anniversary

Ahead of its recent 85th annual general meeting, Hensall Co-op reported annual revenues exceeding $1 billion – a record for the agricultural co-op.

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COMMUNITY SPOTLIGHT: Screaming Chef launches locally

Hensall Co-op is screaming with joy for their new product, The Screaming Chef meals. The meals are made in Exe.

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Hensall Co-op launches The Screaming Chef meals

A subsidiary of Hensall District Co-op has launched The Screaming Chef, a line of ready-to-eat microwaveable meals available in a variety of options.

Marwan alrawiAamir naveedSteve mannHeather mckayBrad chandlerScott nixonCanadian food inspection agencyHensall co opScreaming chefHensall district co opScreaming chefHensall foodsSouthwestern ontarioSmackin chickenBeef fajita bowlLife shrimp

Hensall Co-op launches The Screaming Chef meals

A subsidiary of Hensall District Co-op has launched The Screaming Chef, a line of ready-to-eat microwaveable meals available in a variety of options.

Marwan alrawiAamir naveedSteve mannHeather mckayBrad chandlerScott nixonCanadian food inspection agencyHensall co opScreaming chefHensall district co opScreaming chefHensall foodsSouthwestern ontarioSmackin chickenBeef fajita bowlLife shrimp

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