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Bacon is a high-protein food that has gained favor among customers trying to increase their protein intake. High-protein diets have been linked to a variety of health benefits, including muscle preservation and weight management. Smoked bacon is widely used as a key ingredient in a variety of dishes in the foodservice business. Its placement on menus contributes to its ongoing popularity.Wilmington, Delaware, Sept. 06, 2023 (GLOBE NEWSWIRE) Global Smoked Bacon Market was valued at US$ 24.5 bi
Smoked bacon and ham market was valued at $13.9 billion in 2020, and is estimated to reach $20.9 billion by 2030, growing at a CAGR of 4.47% from 2021 to 2030.