Chef Hooni Kim’s Korean Scallion Pancakes with Sparkling Wine for Mother’s Day
Gather the family in the kitchen to eat these crispy pajeon fresh out of the pan with a bright dipping sauce, and pair them with one of 10 springtime sparklers Chef Hooni Kim s version of scallion pancakes have just enough batter to hold them together, keeping the focus on the springtime veg. (Kristin Teig) By Apr 30, 2021
After training at Daniel and Masa, chef Hooni Kim opened two of his own New York City spots, including Danji, the first Korean restaurant to earn a Michelin star. His cookbook,
In Crying in H Mart, Michelle Zauner Cooks Through Grief
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These 10 Cookbooks Are Just What You Need To Master Global Recipes at Home
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People are slamming Shake Shack for its controversial new Korean fried chicken sandwich, but some chefs say the chain s use of a Korean ingredient is a good thing
People are slamming Shake Shack for its controversial new Korean fried chicken sandwich, but some chefs say the chain s use of a Korean ingredient is a good thing
Rachel AskinasiJan 22, 2021, 04:48 IST
Shake Shack launched a Korean-style Fried Chick n sandwich.Courtesy of Shake Shack
Shake Shack is facing backlash for its new Korean-style Fried Chick n sandwich.
Some chefs and restaurant owners told Insider they re happy the chain is popularizing gochujang.
But they said the sandwich itself just didn t taste as good as they thought it could have.
Lose the bleak midwinter blues and get excited about cooking again Micheline Maynard
There have been days this winter when I can’t unload the dishwasher one more time, and if I see another left over Christmas cookie or remnants of my last loaf of banana bread, I’m going to scream.
But, as my mother always said, “People have to eat.” And while I can mix things up with delivery food, my house at times feels like it’s been invaded by black plastic containers. I’ve realized that $45 carry-out order can buy groceries for several days of homemade meals, if I buy wisely.