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American College of Lifestyle Medicine Launches Online CME Food as Medicine: Nutrition for Treatment Course to Fill Physician and Clinician Nutrition Knowledge Gap

American College of Lifestyle Medicine Launches Online CME “Food as Medicine: Nutrition for Treatment” Course to Fill Physician and Clinician Nutrition Knowledge Gap Share Article The American College of Lifestyle Medicine today announced the launch of the second installment of its new CME- and CE-accredited “Food as Medicine” online course for medical professionals to fill the gap in medical education on nutrition training. “Food as Medicine: Nutrition for Treatment and Risk Reduction” focuses on the food groups and dietary patterns science shows as efficacious for treatment and risk reduction of common lifestyle-related chronic conditions. This course equips physicians and other clinicians with the scientific evidence and resources to confidently use food as medicine with their patients and in their health systems.

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