New Immigrant Cookbook Helps Fund New Arrivals to Colorado
Claire Duncombe Alongside a detailed description of how to make chorizo, Benita Salas writes: “My grandfather, Benito de la Torre, who emigrated from Spain to Mexico, created this recipe. Every Sunday I went to my grandparents’ for a breakfast of chorizo, eggs, beans and homemade tortillas. I was named after my grandfather; the feminine of Benito is Benita. This recipe has been passed down to two generations and always enjoyed it during our breakfast meal!” Shirlaine Castellino introdu...
Source: westword.com