An innovative garden-to-table ulam project in the city
A restaurateur and a researcher are joining forces to launch a ground-breaking garden-to-table ulam project in central Kuala Lumpur.
Source: thestar.com.my
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Sakura Celebration: This Spring, Experience Something Truly Different at Nobu
We don’t get much of a spring season here in the tropics, but in Japan, springtime is famous for the stunning beauty that graces the landscape of the country as cherry trees blossom with waves of delicate sakura flowers. While the fine dining establishment has made a name for itself around the world with its […]
Source: eatdrink.my