In Taste Atlas's latest rankings of the world's best stews, nine Indian dishes have made a notable appearance. Among them, keema claims a spot in the top 10, while both korma and dal tadka secure positions within the top 30.
Digestyive issues may soar during winter season. However, these Indian foods can help enhance the gut and improve the good microbe. - Gut Health: 5 Indian Superfoods to Lower Bloating and Enhance Digestion
Also known as Chakvat in Marathi, betho shaak in Bengali and paruppu-k-kirai in Tamil, bathua is used for weight loss, improving complexion and for glossy hair.
On the special occasion of India's 77th Independence Day, popular food guide, Taste Atlas, celebrated the rich cultural heritage of Indian cuisine by sharing a list of the 50 best foods and drinks in the country.
Turkish lamb delicacies, such as Iskendar Kebap, Doner Kebap, and Cag Kebabi, dominate the lineup, but the top 50 also proudly feature two distinguished Indian recipes.