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Stir-fried grasshoppers for dinner? Consumption of insects may soon be approved in Singapore

Stir-fried grasshoppers or cookies made with cricket flour could pop up on menus here. Singaporeans may soon be able to consume insects, with the Singapore Food Agency (SFA) seeking feedback from the food and animal feed industry to allow insects for human consumption and as livestock feed. The changes in regulation could potentially allow people to consume species such as.

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