Page 8 - Inside Julia News Today

Meet Melissa King This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes chef Melissa King, a Top Chef Champion and fan favorite. Todd and Melissa discuss forging your own path in an ever-changing food landscape and being a modern TV chef. Plus, Melissa shares her Julia Moment.  Image courtesy of Melissa King. Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julias Kitchen by becoming a member! Inside Julias Kitchen is Powered by Simplecast...

Meet Nancy Oakes This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes San Franciscochef and restaurateur Nancy Oakes. They discuss how chefs can foster positive kitchen culture, tipping versus no tipping and the value of hospitality. Plus, Nancy shares her Julia Moment.  Image courtesy of Nancy Oakes Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julias Kitchen by becoming a member! Inside Julias Kitchen is Powered by Simplecast. Listen

Meet Dustin Wilson and Austin Johnson This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes chef and sommelier duo Austin Johnson and Dustin Wilson of One White Street, a new farm-to-table restaurant in New York City’s Tribeca neighborhood. They talk about how they joined forces and the restaurant’s dedicated farm in the Hudson River Valley. Plus, we’ll get a double Julia Moment.   Image courtesy of One White Street. Heritage Radio Network is a listener supported nonprofit...

EPISODE 128 EPISODE 127 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes CheFarmer Matthew Raiford of Gilliard Farms in Brunswick, Georgia. EPISODE 126 This week on Inside Julia’s Kitchen, host Todd Schulkin talks to sommelier Cha McCoy about how she strives to make the wine world more inc EPISODE 125 EPISODE 124 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes pioneering Chef Amanda Cohe...

Episode 125 Meet Daniela Galarza Aired: Wednesday, May 26th 2021 SHARE HOSTED BY Todd Schulkin This week on Inside Julia’s Kitchen, host Todd Schulkin talks to Washington Post food writer Daniela Galarza about what we’ve been cooking during the pandemic and what we’ll be eating post-pandemic. And, as always, Daniela shares her Julia Moment. Subscribe to Daniela’s Washington Post newsletter, Eat Voraciously Image courtesy of Daniela Galarza Herit...

Episode 123 Meet Yasmin Khan Aired: Thursday, May 13th 2021 SHARE HOSTED BY Todd Schulkin This week on Inside Julia’s Kitchen, host Todd Schulkin talks to Yasmin Khan, a food and travel writer, broadcaster and human rights campaigner. They discuss how migration shapes our foodways and Yasmin’s new book, Ripe Figs: Recipes and Stories from Turkey, Greece and Cyprus. Plus, Yasmin shares her Julia Moment.  Image courtesy of Yasmin Khan Heritage Radio N...

Episode 122 Meet Farmer Lee Jones Aired: Wednesday, May 5th 2021 SHARE HOSTED BY Todd Schulkin This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Farmer Lee Jones of Chef’s Garden and the Culinary Vegetable Institute. They discuss vegetables, plant-based eating, regenerative farming and his new cookbook. Plus, Farmer Lee shares his Julia Moment. Image courtesy of Michelle Demuth-Bibb. Heritage Radio Network is a listener supported nonpr...

EPISODE 121 EPISODE 120 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Ottolenghi collaborators and Falastin cookbook authors Sami Tamimi and EPISODE 119 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Rob Connoley, chef and owner of EPISODE 118 This week on Inside Julia’s Kitchen, host Todd Schulkin speaks with writer and editor Julia Bainbridge about non-alcoholic drinking culture and her new bo...

EPISODE 121 EPISODE 120 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Ottolenghi collaborators and Falastin cookbook authors Sami Tamimi and EPISODE 119 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Rob Connoley, chef and owner of EPISODE 118 This week on Inside Julia’s Kitchen, host Todd Schulkin speaks with writer and editor Julia Bainbridge about non-alcoholic drinking culture and her new bo...

EPISODE 121 EPISODE 120 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Ottolenghi collaborators and Falastin cookbook authors Sami Tamimi and EPISODE 119 This week on Inside Julia’s Kitchen, host Todd Schulkin welcomes Rob Connoley, chef and owner of EPISODE 118 This week on Inside Julia’s Kitchen, host Todd Schulkin speaks with writer and editor Julia Bainbridge about non-alcoholic drinking culture and her new bo...