Renegade Kitchen: A shared space for food businesses to start or a place where they can continue
and last updated 2021-02-07 10:10:31-05
BRYAN, TEXAS â These days, delivery, to-go and curbside pick up options are taking the food industry by storm.
One local business owner in Bryan was already prepped for the task pre-COVID and is supporting many local business owners either starting their food business or helping them continue one.
Before moving to Bryan College Station a number of years ago, Isabel McPartlin, an avid baker and entrepreneur, looked for a shared-use kitchen space for her own use.
The closest ones were hours away, so she set off on starting her own.