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Cape Cod shellfish growers are cultivating a new clam species that could take the culinary world by storm.

United statesBarnstable countyWoods holeCape codAbigail archerDavidj decontoDave ryanRizwan ahmedCape cod oyster companyNational oceanographicAtmospheric administrationCape cod cooperative extension marine programMassachusetts division of marine fisheriesCape cod oysterMassachusetts divisionIsland based chef rizwan ahmed