Latest Breaking News On - Itaminc uric acid - Page 1 : vimarsana.com

A recent study published in the American Journal of Clinical Nutrition found that participants who were given 500 mg of vitamin C versus a placebo had a 12% reduced risk of developing gout.

New yorkUnited statesStephen juraschekRoberth shmerlingHarvard medical schoolHarvard medicalAmerican journalClinical nutritionHilton headBeth israel deaconess medical centerOut risksHat is goutGout treatmentGout preventionVitamin cVitaminc benefits