The Boca Raton Historical Society will be hosting the always popular BOCA BACCHANAL, an annual weekend celebration of fine wine and food, slated for April 28-30.
Leading property-wide culinarian efforts is Chef Gordon Maybury, Director of Culinary, who most recently held the same title at the award-winning JW Marriott Miami Turnberry Resort & Club in Aventura, Florida, where he oversaw the culinary program for the Turnberry Members Club, Tidal Cove Waterpark, and the JW Marriott Turnberry Resort.