Action News Top 6 Chinatown restaurants with Jessica Boyington - Part 2
First, I took a seat at Rangoon, the only restaurant in Chinatown with a Burmese cuisine inspired menu. It opened in 1993, and friends and owners Christine, Jenny, and Mee Mee still run it. They gave me a sample of some of their specialty salads, that you cant get anywhere else. Although theyre known for their watercress salad, the night market garlic noodles were probably my favorite. I even enjoyed a little spice. They have different levels, but they went easy on me. Rangoon is currently tak...
Source: 6abc.com