BBCNEWS HARDtalk July 6, 2024
michel roux, welcome to hardtalk. it is a great pleasure to be sitting in this restaurant, one of the most famous in london, been in your family for the best part of six decades. the countdown to closure has begun. how do you feel about that? incredibly mixed emotions. its... its obviously happiness because theres light at the end of the tunnel, and by that, i mean not in a negative way, its sort of... ..getting control of my life again. and then very, very sad emotions because its the...
In London Stephen Sackur Michel Roux Gastronomic Destination Best Restaurant In The World Award Le Gavroche
Source: archive.org