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Created: April 10, 2021 08:29 PM
ALBUQUERQUE, N.M. Bernalillo County has not budged from the Yellow Level for weeks in the state’s Red-to-Green reopening plan.
For restaurants in the county, that means they have to stick to 33% of indoor capacity, and 75% capacity for outdoor dining. Wednesdays are my new Christmas every two weeks. I keep a close eye on in the morning, all day long just to see if Bernalillo has moved at all because we want to get on as soon as possible,” said Libbe Riccardi, co-owner and business manager at Kamikaze Kitchen.
Riccardi said they have a lot of room available, but need the green light from the state to open more seating. She said she understands the restrictions and agrees safety comes first. They have even started offering discounts for people who show their vaccine cards.