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9 Asian American Culinary Trailblazers Heating Up The Southern U.S.

These AAPI culinary stars are influenced differently by their heritage, but all display ingenuity, resilience and creativity in shaping the cultural landscape of the U.S.

Chef Chanchaleune Bringing Southeast Asian Cuisine To The Forefront In Oklahoma City

Oklahoma City Chef Announced As James Beard Award Finalist For Second Consecutive Year

OKC chef named James Beard Award finalist

Three Tulsa chefs had been named named as semi-finalists this year.

30 chefs dish on tipping, Gen Z cooks, customers

Their responses show some marked shifts and some hot takes.

10 best places to eat across the West — from fancy to just-plain good restaurants

Looking for good food near you? Here are the top restaurants in Phoenix, Fort Collins, Austin and Reno from USA TODAY's Restaurants of the Year 2024.

Chef shares his culture and turns Oklahoma City restaurant into one of the best in US

Ma Der Lao Kitchen, a restaurant in Oklahoma City, OK, earned major accolades from USA TODAY for its Laotian flavors and daily specials.

OKC Thunder celebrates Lunar New Year on February 22nd

At Paycom Center, the Oklahoma City Thunder will celebrate the Lunar New Year during their game against the Los Angeles Clippers on Thursday, February 22. The party will take place

3 Tulsa Area Chefs Named Semifinalists For Prestigious Culinary Award

OKC chef among Oklahoma semifinalists for James Beard Award

Chef Jeff Chanchaleune describes his food as unapologetic, sweet and savory, and he's hoping he can come home with the hardware to prove it.