by Minimalist Baker
Summer produce truly shines in this simple triple berry dessert. The recipe calls for a 9x13-inch dish, but you can easily portion this out into individual ramekins and reduce the baking time by about half. Freeze the leftovers so nothing will go to waste. Pro tip: make just four servings by reducing the amount of fruit by half and keeping the crisp ingredients the same, because we all know that sugary, crackly, buttery crisp topping is the best part.
, has fast become our go-to, and its warm and hearty recipes have never been more needed. In a recent interview, Garten caught up with CNN s Anderson Cooper during his show, Full Circle, and talked about all things food. And during their conversation, the two realized they share a love of one traditional and, for many of us, nostalgic comfort food: peanut butter and jelly sandwiches. It s a classic food many of us grew up eating on the daily, and whipping one up takes about a minute. Simple, quick, and easy? We feel comforted already.
In the clip, Cooper a notoriously (and self-professed) picky eater shares a story with our Barefoot Contessa queen about a conversation he and his late mother Gloria Vanderbilt had about the food a few years back. I was talking to my mom on the phone and I said, you know, I rediscovered peanut butter and jelly sandwiches and they re so good and literally she said, Darling that s amazing I just rediscovered them as well! and she had
Anderson Cooper and Ina Garten Both Love This Easy Comfort Food SheKnows 12/12/2020
Modern Comfort Food, has fast become our go-to, and its warm and hearty recipes have never been more needed. In a recent interview, Garten caught up with CNN’s Anderson Cooper during his show
Full Circle and talked about all things food. And during their conversation, the two realized they share a love of one traditional and, for many of us, nostalgic comfort food: peanut butter and jelly sandwiches. It’s a classic food many of us grew up eating on the daily, and whipping one up takes about a minute. Simple, quick, and easy? We feel comforted already.
Modern Comfort Food, has fast become our go-to, and its warm and hearty recipes have never been more needed. In a recent interview, Garten caught up with CNN’s Anderson Cooper during his show
Full Circle and talked about all things food. And during their conversation, the two realized they share a love of one traditional and, for many of us, nostalgic comfort food: peanut butter and jelly sandwiches. It’s a classic food many of us grew up eating on the daily, and whipping one up takes about a minute. Simple, quick, and easy? We feel comforted already.
In the clip, Cooper a notoriously (and self-professed) picky eater shares a story with our Barefoot Contessa queen about a conversation he and his late mother Gloria Vanderbilt had about the food a few years back. “I was talking to my mom on the phone and I said, you know, ‘I rediscovered peanut butter and jelly sandwiches and they’re so good’ and literally she said, ‘Darling that’s amazing I just rediscovered