Jerusalem Winery News Today

Passover is the essence of the Jewish story, the Jews’ emergence as an independent people and return to the Promised Land. It is also the Festival of Wine!

Sam Soroka is an artist, with a childlike joy in the things he appreciates, but he also is a sensitive soul who can be insecure. And he is making wine better.

In Mateh Yehuda, June is wine month, with dozens of tours and concerts all over the area. You’ve missed it for this year, but mark it down for next year.

Let's all come together and enjoy Passover with a glass in hand. May we appreciate the quality, diversity and variety of Israeli wine.

Whereas the main changes of the 1980s and ’90s happened in the wineries, the technological advances of the 2000s have occurred more in the vineyards.

Brooklyn-born chef Ayesha Nurdjaja has created two popular restaurants inspired by visits to Israel. With 'Not Your Average Hummus' and 'shawarma spiced fries,' she’s winning over diners and critics alike