Craft cocktail fans won't want to miss these 8 Space Coast concoctions
Benjamin Jewel at Tapa n Tacos in Cocoa Village once curdled milk with citrus acids, then filtered out the milk solids for a specialty cocktail that had the silky feel of milk on the tongue but appeared crystal clear in the glass. At Tropics Cocktail Bar in Cocoa Beach, dont expect Kool-Aid-sweet frozen drinks typical of beach bars. Part owner and cocktail genius Gregory Schutt put just as much thought into the ingredients and recipe for the Pina Colada as he did the 1944 Mai Tai. Ive travele...
Source: floridatoday.com