Page 21 - Julie Sharp News Today

A study suggests that following a vegetarian diet could lower a person’s cancer risk by 14.

A study suggests that following a vegetarian diet could lower a person’s cancer risk by 14.

Vegetarians could have a lower risk of developing cancer compared with meat eaters, according to a study.

Vegetarians could have a lower risk of developing cancer compared with meat eaters, according to a University of Oxford study. Compared with regular meat eaters...

Vegetarians could have a lower risk of developing cancer compared with meat eaters, according to a University of Oxford study. Compared with regular meat eaters...

Vegetarians could have a lower risk of developing cancer compared with meat eaters, according to a University of Oxford study. Compared with regular meat eaters...

Oxford University research also finds pescatarians have 10% reduced risk compared with those who eat meat regularly

Pescatarians also have 10% reduced risk, according to Oxford University research

Vegetarians have a 14 percent lower chance of developing cancer than carnivores, a large study that links meat-eating to a heightened risk of the disease said. A team of researchers from the University of Oxford analyzed data on more than 470,000 Britons and found that pescatarians had a 10 percent reduced risk. Compared with people who eat meat regularly — defined as more than five times a week — those who consumed small amounts had a 2 percent lower risk of developing cancer, the study f...

Routine checks for cervical cancer may help uncover other tumours elsewhere, research suggests.