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Hats off to Otago restaurants

After a tough few years in hospitality, Otago restaurants are still holding their own at a national level, finds Rebecca Fox. While Lake Hayes.

New zealand generalNew zealandLake hayesYanina tacchiniRebecca foxChris scottWarwick taylorQueenstown sherwoodOamaru riverstoneKim underwoodVaughan mabeePablo tacchiniSam stewartSteven sepsyKerry tyackJames stapley

Most visionary chef earns Amisfield a hat-trick | Otago Daily Times Online News

After a tough few years in hospitality, Otago restaurants are still holding their own at a national level, finds Rebecca Fox. While Lake Hayes.

New zealandLake hayesNew zealand generalChris scottHannes bareiterYanina tacchiniJames stapleyQueenstown sherwoodWarwick taylorKim underwoodPablo tacchiniVaughan mabeeMichael bickfordOamaru riverstoneSam stewartMelanie hartman

Top Northland chef scoops inaugural luxury lodge chef of the year category at Cuisine Good Food Awards

Paul Froggatt from Kauri Cliffs Matauri Bay won Cuisine's Luxury Lodge Chef of the Year.

Matauri bayNew zealand generalNew zealandHong kongBay of islandsUnited statesVaughan mabeePaul froggattKerry tyackKelli brettHuka lodge in taupLodge at kauri cliffs in matauri bayLuxury lodge chef of the yearKerikeri high schoolCuisine good foodKauri cliffs

Restaurant nears perfection | Otago Daily Times Online News

The Amisfield near Arrowtown has gone back to back. The Amisfield restaurant was named on Monday night - for a second straight year - the.

New zealandNew zealand generalVaughan mabeeKerry tyackCuisine good food awards

Amisfield restaurant nears perfection | Otago Daily Times Online News

The Amisfield near Arrowtown has gone back to back. The Amisfield restaurant was named on Monday night - for a second straight year - the.

New zealandNew zealand generalVaughan mabeeKerry tyackCuisine good food awards

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