Chocolate-Crusted Key Lime Pie Recipe by Heather McPherson —Orlando Sentinel
For the filling: 4 egg yolks Sweetened whipped cream For the crust: Step 1: In a large bowl, mix 1/2 cup sugar and 1 stick butter until creamy. Add 1 whole egg and mix. Step 2: In a separate bowl, sift 1/4 cup cocoa powder, 1/2 teaspoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt and 2 cups flour. Add to the sugar-butter mix. Step 3: When all is combined, place between parchment paper. Flatten slightly and chill 1 hour. Step 4: Preheat oven to 350 F. Step 5: Roll dough ...
Source: thedailymeal.com