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Plate It Pittsburgh: Comfort Classic

Page and Barnes head to the Mt. Lebanon Uptown Market to find ingredients for their three comfort food courses

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'Plate It, Pittsburgh!': Between the Bread

Claudy Pierre and Alex Brown head to the Squirrel Hill Farmers Market to find ingredients for their sandwich-off.

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'Plate It, Pittsburgh!' has two local chefs getting "lost in the sauce"

Dee Dixon and Jessica Peconi source their ingredients at Donatelli’s Italian Food Center.

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'Plate It, Pittsburgh!' challenges two local chefs to cook up breakfast-for-dinner dishes

Stallworth and Hilty start their competition at Bedner’s Farm Market in Upper St. Clair.

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'Plate It, Pittsburgh!': Catch of the Day

Ivan Gil-Silva and Nate Schoedel head to Wholey's in the Strip District to find their ingredients.

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