Le Michet News Today

Fresh mountain air, exhilarating exercise and good food: it’s a perfect combination. And where better to find it than France where the rich aromas of alpine cooking waft across the slopes by mid-morning and start to tickle your tastebuds even before you’ve unclipped your skis and found your table.

Hearty tartiflette, mouthwatering charcuterie and steaming vin chaud, here’s where to eat on a ski holiday in France

As well as a good selection of gentle pistes, the modernist resort of Flaine offers an education in architecture, art and sustainability