Japanese win Ig Nobel for study on how electric utensils affect taste
Two Japanese scientists win the Ig Nobel Nutrition prize for their study on how electric currents in utensils such as straws can change the perception of taste.
Homei Miyashita Hiromi Nakamura Kyodo Hiromi Nakamura Ig Nobel University Of Tokyo Annals Of Improbable Research
Source: kyodonews.net