Satin, Velvet, Chiffon: The Historic Reason Cakes Are Named After Fabric
Ever notice how many cakes are named after fabrics? This isn't random - and there's a really good reason for the historic baking convention.
United States Fannie Farmer Byelias Nash Rudchenko Liliia Shutterstock Candice Bell Getty School Cookbook
Source: thedailymeal.com