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Food For Thought

Food For Thought
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United statesNorth carolinaAmity hillsJames beardJonathan jonesSalem eolaGail oberstMaura ryanCristom vineyardsLibrary of black excellenceMason dixon lineEpilogue kitchenAmish countryLancaster county amishEola amity hillsBlack excellence

Salem chef nominated for James Beard award for second year in a row

Jonathan Jones of Epilogue Kitchen is nominated for the second year in a row for a James Beard Foundation award as Best Chef in the Pacific Northwest.

United statesSouth koreaMartin luther kingJonathan jonesPeter choJames beardVince nguyenThomas pisha dufflyWillamette universityLibrary of black excellenceJames beard foundation awardEpilogue kitchenBeard awardBest chefPacific northwestHan oak