vimarsana.com

Latest Breaking News On - Lisa counts - Page 1 : vimarsana.com

Dave Cobb retiring from Rockwood June 30 | Local News

Curtis Cain discusses Rockwood School District s future | Local News

Program for Adolescents Aims to Create Community Through Culinary Arts

The Yes Chef! Culinary Camp is a free community fostered by the Foundation for Culinary Arts for under-resourced Chicago Public Schools students from ages 13 to 18. After several weeklong summer programs, the organization decided to kick off a series of two-day virtual camps, beginning this fall.

Tensions in the U S Catholic Church over abortion, race and politics come to a head in a Maryland classroom

The exchange eventually led to a couple dozen families at the school of 270 students calling for a pastor's removal over what they consider politically charged and racially insensitive remarks.

How to Marble Royal Icing on Sugar Cookies

How to Marble Royal Icing on Sugar Cookies December 18, 2020 Courtesy of The Chopping Block We ve seen a lot of viral trends this year, from whipped coffee to three ingredient cloud bread. But some of the most classic kitchen creations never go out of style, and one that s as timeless as it is gorgeous is marbled royal icing on cookies. The swirly-twirly confections are mesmerizing and leave room for creativity. If you ve held off on trying this techinique, you may be surprised to find out that it s easier than it looks (just watch the video above to see for yourself!). For Lisa Counts, Executive Chef at The Chopping Block in Chicago, the devil is in the details. Sure, you can fling some frosting on a cookie, but for something truly special, it s all about those little touches. Marbling is one of those simple techniques that elevates a humble sugar cookie to something Instagram-worthy. And you can stop right there, or you can continue decorating if you want to pull out all t

© 2024 Vimarsana

vimarsana © 2020. All Rights Reserved.