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5 delicious ilish recipes you must try

The ilish is a versatile fish as it can be used to prepare a variety of dishes. Hilsa is as suitable for preparing delectable dishes on those special occasions, as it is for cooking a regular everyday curry. The hilsa season is almost coming to an end. Now is the time to get your fresh ilish from the bazaars of Chandpur and Mawa. The following are some easy to make recipes

Mustard ilish: Taste it or miss it

The nutritious anadromous-migratory-fish, ilish (Hilsa), has merged with Bengali tradition over the years. It is one of the most favourite dishes of Bengalis and is cooked in almost every home in both Bangladesh and West Bengal. Ilish was recognized as a GI-product of Bangladesh in 2016. It also contains a lot of essential fatty acids that are very beneficial for health.

দুর্গা পুজোর উপহার, কলকাতার বাজারে কয়েক হাজার মেট্রিক টন বাংলাদেশি ইলিশ - more than thousand metric ton, batch of bangladeshi hilsa is coming bengal

howrah newsকবে পাতের পাশে মিলবে তাঁর স্বর্গীয় স্বাদ? এই প্রশ্নের উত্তর খুঁজতে খুঁজতেই শেষ একুশের বর্ষা। অবশেষে পদ্মার ইলিশ বিহীন বর্ষাকাল কাটানোর পর পুজোর মুখে রসনা তৃপ্ত হতে চলেছে ইলিশ বিরহী বাঙালির.

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